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La Marzocco Strada MP
La Marzocco set out to design the Strada because of a shift in the market by providing the barista full control over the brewing process as never. Pressure profiling allows the barista to bring out different flavor components which affect the balance and body of the shot, and produce a rounder, softer espresso that highlights brightness, sweetness and delicate notes. The Strada enables the barista to create that perfect expression of a single origin coffee as an espresso, and reproduce a flavor profile that may be difficult to attain at a constant 9 bars of pressure.
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